Why We Flew to Singapore for 60kg of Pistachio Paste

You’ve been loving our Dubai chocolates and pistachio treats so much so that we've been making them daily to keep up with demand. But then… we ran out of our signature ingredient: the premium, small batch pistachio paste that gives our creations their distinct, rich flavour, everywhere in Hong Kong was out of stock. 😱

And when that happens, you might think:
“Just switch brands.”
Not us. 

At Baking Maniac, we don’t compromise on quality. Every ingredient we use. from chocolate to flowers, fruits and nuts — is carefully sourced, tested, and chosen for a reason. It's what makes our desserts stand out, and what keeps you coming back for more.

So instead of downgrading, I got on a flight to Singapore and hand carried 60 kilograms of our trusted pistachio paste back to Hong Kong.



Because when we say we’re obsessed with baking, we mean it.

Thanks for your patience — and your high standards. We’re right there with you.
Now, back to baking ✨

👉 https://bakingmaniachk.com/collections/dubai-chocolate

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